Top quality Olsson's sea salt flakes combined with finely shaved, fresh (not dried) Australian Black Perigord truffles, infusing the heady, aromatic character of truffle through every flake. Nothing artificial added. Presented in an attractive black and white stoneware jar with a small wooden spoon. 

Serving suggestions:

Sprinkle on steak immediately before serving. Add to a simply buttery risotto or delicate pasta with oil and parmesan. Sprinkle over scrambled eggs or an omelette. Use in place of regular salt in potato mash or to season fries or baked potatoes. Season softened butter to use on popcorn or corn on the cob.