Traditional scotch shortbread dipped in rich dark chocolate. 200g.
Bizzarri Chocolate Shortbread
Bizzarri Dolci is a handmade biscuit bakery located in the Melbourne suburb of Malvern, specialising in the creation of gourmet biscuits and baked sweets. Bizzarri Dolci’s philosophy is simple - create handmade biscuits and other baked delights with natural and fresh ingredients...so they taste like they should. Bizzarri Dolci was established 14 years ago by pastry chef Monette Bizzarri in pursuit of her love for baking. Monette trained as a chef in Melbourne, beginning her apprenticeship when she was 16 years old. She always had a particular love for pastry work and when she studied under the French master Michel Roux, she realised her dream of one day doing what she loved in a business of her own.